Croissant-Dogs. In this episode of Easy Cooking Kids edition, Alex and Roberto prepare Croissant Dogs. Croissant pups make the cutest breakfasts! See more ideas about Dogs, Westies, Croissant.
The two dogs available will be the Original Croissant Dog and the Bacon Cheddar Croissant Dog. The Original will feature a hot dog topped with mustard on a buttery croissant bun. Find the newest Croissant Dogs meme. You can have Croissant-Dogs using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Croissant-Dogs
- You need of hotdogs.
- Prepare of bake your own croissants 8 count.
- Prepare of whole milk mozzarella cheese.
- Prepare of extra sharp cheddar cheese.
- Prepare of your favorite condiments if wanted.
An Original Croissant Dog which features a hot dog topped simply with mustard, and the Bacon Both are, of course, served on the chain's new buttery croissant hot dog bun. These Sourdough Croissants are the best croissants ever! Croissants made with underfermented dough may break apart while rolling and rising, allowing the butter to leak out. Their new Croissant Dogs are available in two varieties: Original - A hot dog topped with just mustard.
Croissant-Dogs step by step
- Preheat oven to 400° Fahrenheit. Split the hotdogs lengthwise but not all the way through. Slice the cheeses. Add cheeses to the middle of the hotdogs..
- Get the croissant and open it up. Then wrap the hotdogs..
- Set on a baking sheet cheese side up..
- Bake no longer than 20 minutes. Serve I hope you enjoy!.
Bacon Double Cheddar - A dog topped with chopped bacon, shredded cheddar cheese. A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a thin sheet. Stick with classic hot dogs or swap for merguez, spicy Italian sausage, or sweet maple.